Berries placed in the bottom crust. Note: I made the mistake of forgetting to drain my berries, which is why the picture of the slice at the top is kind of droopy, and the picture of the baked pie below is leaking berry juice everywhere.
Learning the basics of gluten-free cooking and baking
Berries placed in the bottom crust. Note: I made the mistake of forgetting to drain my berries, which is why the picture of the slice at the top is kind of droopy, and the picture of the baked pie below is leaking berry juice everywhere.
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